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DAILY SCHEDULE - THURS., MAR. 14 “E” DAY

 
Evelyn Kelley-Antoine
DAILY SCHEDULE - THURS., MAR. 14 “E” DAY
by Evelyn Kelley-Antoine - Thursday, 14 March 2019, 10:26 am
 

REMINDERS:
Lent
Senior Trip
8:30 am: Gr. 3 Wax Museum (Dining Hall)

MENU:
Due to frequent changes in the Daily Menu, please access the most accurate version at:
http://www.sagedining.com/menus/columbusacademy
Kielbasa with Potatoes and Sauerkraut • Buttered Pierogies and Onions • Baby Carrots • Crisp Steamed Snow Peas • Build-Your-Own Chicken Nicoise Salad • Italian Vegetable and Barley Salad • Balsamic Lentil and Quinoa Salad • Hummus • Mango • Seedless Green Grapes • House-Roasted Turkey Salad • Cheddar Cheese • House-Roasted Turkey • Carrot Sticks • Italian Pasta Salad • Southwestern Chicken Soup • Harvest Soup
Mangia! Mangia!:
Italian Tortellini Salad • Caprese Whole Wheat Penne • Fettuccine with Sun-Dried Tomatoes and Feta
VE • GI • TAS:
Brown Rice • Grilled Tofu and Pineapple • Black Beans and Rice